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Kohnan Shokuryo

Shun de Riz: Sekihan Instant Red Bean Rice (1 Cup)

Sekihan (red bean rice) is a traditional Japanese dish that is often served on happy occasions - like birthdays or the new year. However, maker Nanko Shokuhin wants you to enjoy the taste of this beloved seasonal dish whenever your heart desires with their “Shun de Riz” series! Using 100% local Japanese rice and azuki beans, this cute cup of sekihan creates perfect chewy rice and tender azuki easily every time! It’s often garnished with black sesame seeds, but you can add any toppings you like!

How to Eat:
Peel back the top film layer approximately a quarter of the way. Heat the rice in the container for 2 minutes and 30 seconds at 600W (3 minutes at 500W). If it's not your liking, continue heating in 10 second increments. Enjoy!


  • Product of Osaka
  • Common Allergens: None
  • Vegetarian, Vegan, Gluten-Free
  • 1 Cup(160g)
DISCLAIMER: Note that the common allergens and dietary restrictions listed here are directly translated from the packaging as reference; we cannot guarantee the presence or lack of certain allergens/animal products in the items so please consume them at your own risk with careful attention to any personal health concerns.

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