October '20 Bokksu: Autumn Harvest

This delicious fried cracker pulls its lovely umami flavor from uni(sea urchin) and soy sauce. It's savory and salty without being overly fishy, and the crackers even have an oblong shape to look m...

A shift from the more commonly known hojicha, we bring to you Hoshino Hojicha Latte, an instant latte that can be enjoyed both hot or cold. An ideal progression for hojicha due to its nutty, carame...

This hand pie is filled with beniimo, a purple yam known for its striking color, natural sweetness, and superfood status. The buttery, flaky pie crust balances its smooth filling for the perfect ha...

Seduce your senses with Hoshino Hojicha Latte—a tantalizing twist on the classic. Experience its enticing blend of nutty caramel flavors, whether you choose to savor it hot or cold.Brewing Instruct...