Hokuto
Tinned Crab Miso Bagna Cauda (1 Can)
Olive oil and garlic are added to Hokkaido tomalley (crab fat) to create a saturated rich flavor and aroma. This luxurious creamy concoction is similar to that of fondue. Dip vegetables and senbei in for a fantastic appetizer or snack for a cocktail hour. Pairs beautifully with champagne, beer, and sake.
Product Details
Olive oil and garlic are added to Hokkaido tomalley (crab fat) to create a saturated rich flavor and aroma. This luxurious creamy concoction is similar to that of fondue. Dip vegetables and senbei in for a fantastic appetizer or snack for a cocktail hour. Pairs beautifully with champagne, beer, and sake.
Details
- Product of Hokkaido
- Common Allergens: Milk, Eggs, Crustacean shellfish, Wheat, Soy
- Do not microwave or cook the can in open fire
- 1 Can(70g)