Morihaku Seika
Olive & Olive Arare
Olive is a pretty rare flavor for Japanese snacks, but these arare rice crackers are as delicious as they are unique. They are light and crunchy, with a rich, earthy umami flavor and just a hint of salty tang. They are made with 100% Japanese glutinous rice, extra virgin olive oil, and garnished with a seasoning of olive leaves, basil, and salt. Use them as part of your next cheese board, or for a quick savory bite.
Product Details
Olive is a pretty rare flavor for Japanese snacks, but these arare rice crackers are as delicious as they are unique. They are light and crunchy, with a rich, earthy umami flavor and just a hint of salty tang. They are made with 100% Japanese glutinous rice, extra virgin olive oil, and garnished with a seasoning of olive leaves, basil, and salt. Use them as part of your next cheese board, or for a quick savory bite.
Details
- Product of Gifu Prefecture
- Common Allergens: Wheat, Soy
- 1 Bag (-180 Pieces, 500g)
DISCLAIMER: Note that the common allergens and dietary restrictions listed here are directly translated from the packaging as reference; we cannot guarantee the presence or lack of certain allergens/animal products in the items so please consume them at your own risk with careful attention to any personal health concerns.