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Mugicha Barley Tea 香り薫るむぎ茶
Product Description
Mugicha is synonymous with the Summer. Usually served cold in Japan, mugicha perfectly captures the nutty notes in a refreshing beverage. Mugicha is caffeine-free and can serve as a great replacement for coffee due to its similar toasty flavor!
Product Details
- Product of Tokyo
- Common Allergens: None
Brewing Instructions
- Standard Cold Brew Fill a pitcher with cold water and drop in the mugicha tea bag and let it brew for at least one hour in the fridge or outside.
- Quick Cold Brew Bring water to a boil and drop in the mugicha tea bag for a few minutes. The hot water will create a very dense tea concentration so pour over ice until tea color reaches the desired lighter shade and flavor.
Product Details
Product Description
Mugicha is synonymous with the Summer. Usually served cold in Japan, mugicha perfectly captures the nutty notes in a refreshing beverage. Mugicha is caffeine-free and can serve as a great replacement for coffee due to its similar toasty flavor!
Product Details
- Product of Tokyo
- Common Allergens: None
Brewing Instructions
- Standard Cold Brew Fill a pitcher with cold water and drop in the mugicha tea bag and let it brew for at least one hour in the fridge or outside.
- Quick Cold Brew Bring water to a boil and drop in the mugicha tea bag for a few minutes. The hot water will create a very dense tea concentration so pour over ice until tea color reaches the desired lighter shade and flavor.