November 2024: Onsen Nights

This crispy fiber-rich cereal has a sweet milk coffee flavor and is the perfect fix for a light breakfast or afternoon snack. It's perfect on its own or enjoyed with milk for an extra treat.

Pure Potato: Seafood Soy Sauce chips are a true umami flavor bomb. These potato chips blend seafood flavors—scallops, prawns, squid, and oysters—with savory soy sauce for a unique and mouth-waterin...

Hand-baked in Kyoto using traditional methods, these okaki (rice crackers) are seasoned with Kyo Shichimi, a seven-flavor chili blend. The result is a mildly spicy and aromatic flavor that beautifu...

Crafted with rich milk from Miyazaki Prefecture, these caramel sandwich cookies offer a touch of Japanese charm with their packaging, featuring a cute kimono-clad girl. The name “Omiya” playfully r...

Cultured butter and Japanese azuki bean powder join in harmony to recreate the taste of classic anko butter, a popular Japanese spread made of sweet bean paste and butter. Maker, Iwatsuka Seika, ha...

Indulge in bittersweet chocolate complemented by jellied Tokyo Gold Kiwi puree. It’s the perfect sweet delight while imagining a relaxing soak in Yumori No Sato, a renowned black hot spring in Toky...

If you're passionate about tea, these cookies are a must-try. Infused with Hakone Sanroku black tea and filled with tea-scented amber-colored white chocolate, they offer a distinctive flavor experi...

Transport yourself to Hakone’s renowned hot springs with the crunch of fragrant peanuts coated in sweet arihira sugar and rich Hakoneji miso from Iichi Miso, a celebrated maker in Odawara. Crafted ...

A Japanese tradition that transcends the ordinary, Kiribako boxes have been used to hold gifts and treasures for hundreds of years. Our handcrafted Kiribako Wooden Box features gold foil. Use the w...

This crispy rice puff is made from Tochigi Prefecture's Koshihikari rice, and was chosen as an official gift for the 400th anniversary of Tokugawa Leyasu's (the last shogun of Tokugawa Shogunate) p...